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Issue Info: 
  • Year: 

    0
  • Volume: 

    5
  • Issue: 

    1 (پیاپی 12)
  • Pages: 

    26-34
Measures: 
  • Citations: 

    0
  • Views: 

    200
  • Downloads: 

    0
Abstract: 

مقدمه: سندرم پیش از قاعدگی یکی از اختلالات شایع در خانم ها در سنین باروری است. از آنجایی که علت اصلی این سندروم ناشناخته است، رعایت الگوی مناسب غذایی نسبت به روش های درمان دارویی، بی خطر، مطمئن، کم هزینه و کم عارضه است. مطالعه حاضر با هدف بررسی میزان فعالیت بدنی و الگوهای غذایی بر پایه هرم غذایی الگوی بشقاب من (My Plate) بر شدت سندرم پیش از قاعدگی بود. روش ها: در این مطالعه 45 نفر از دانشجویان دختر ساکن در خوابگاه های علوم پزشکی مازندران، در هرگروه (مورد و شاهد) انتخاب شدند. روش نمونه گیری اولیه، آسان و مبتنی بر هدف انجام شد. مطالعه در مرحله اول، ابتدا شاخص های انتروپومتری توسط پرسشنامه جمع آوری شد. سپس جهت بررسی فراوانی و شدت علائم سندرم پیش از قاعدگی از ملاک های تشخیصی دانشکده آمریکایی بیماری های زنان و زایمان(American College of Obstetrics and Gynecology) ACOG استفاده شد؛ افرادی که حداقل2 نشانه (حداقل یک نشانه عاطفی و یک نشانه جسمانی) با شدت متوسط و متوسط به بالا داشتند، با عنوان سندرم پیش از قاعدگی یا (Premenstrual syndrome) PMSتشخیص داده شدند. که 45 نفر در هر گروه مورد و شاهد واجد شرایط شرکت در کارآزمایی بودند. در مرحله بعدی، افراد پرسشنامه هرم غذایی را پر کردند و در خصوص الگوی بشقاب من از افراد خواسته شد روی کاغذ و الگوی خالی بشقاب من (بشقاب خالی نشان دهنده ی دریافت معمول فرد که توسط افراد پر شد) سهم هایی را که برای هر گروه در این الگوی غذایی مصرف می کنند مشخص نمایند. همچنین یاد آمد خوراک 24 ساعته 2 روز قبل از قاعدگی نیز دریافت شد. نتایج: در گروه نان و غلات بین مصرف نان لواش و ماکارونی با شدت علائم PMS ارتباط معنی داری وجود داشت (به ترتیب 006/0p< و 003/0p<). همچنین بین مصرف گروه میوه ها و شیرینی و شدت علائم PMS ارتباط معنی داری یافت شد. نتیجه گیری: به طورکلی، مصرف غلات کامل، میوه ها و کاهش مصرف کربوهیدرات های ساده و شیرینی ها در تسکین علائمPMS می تواند مؤثر باشد.

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Author(s): 

ZANGENEH A. | JAFARI RAD S.

Issue Info: 
  • Year: 

    2014
  • Volume: 

    1
  • Issue: 

    SUPPL. (1)
  • Pages: 

    262-262
Measures: 
  • Citations: 

    0
  • Views: 

    206
  • Downloads: 

    0
Abstract: 

Background: An appropriate food pattern is important for healthy lifestyle in different sex and age groups like students. This study was designed to investigate intake of food groups according to My Plate food pattern among university students.Methods: One hundred and thirty university students of Shahid Chamran University of Ahvaz participated in this study. General questionnaire was filled from all participants.The picture of My Plate pattern was shown to all students, then asked them to show their food pattern by filling two distinct blank My Plate picture (one of them was including current food pattern and another including preferred food pattern), then the drawing surface of each food group was determined by geometrical analysis and was compared with standard My Plate pattern.Result: University student boys had more current intake of grain compared with student girls (P=0.018), but preferred intake of grain had no significant difference between boys and girls. Fruit and vegetable current consumption was higher among girls compared with boys (P=0.05 and P=0.002 respectively), and girls preferred to have more intake of vegetables than boys (P=0.001). Protein consumption in boys was more than girls (P=0.006) and both genders preferred to just a little decrease in their protein consumption. Current and preferred dairy products intake didn’t show any significant differences between boys and girls.Conclusion: Differences in grain products and protein intakes between boys and girls university students return to protein and calorie requirements but the important point is less intake of fruits and vegetable in boys university students compared with girls.

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Author(s): 

SHAABANLU ALI REZA

Issue Info: 
  • Year: 

    2012
  • Volume: 

    15
  • Issue: 

    50
  • Pages: 

    37-52
Measures: 
  • Citations: 

    0
  • Views: 

    866
  • Downloads: 

    0
Abstract: 

This paper discusses the grounds for and manifestation of Romanticism in fictions by Mohammad Bahman Beigi. Social and political developments in Iran and acquaintance with European literature and culture at the end of Constitutional period and in Pahlavi regime provided the necessary ground for popularity of Western Romantic works and their translation into Persian among Iranians. The influence of the sociopolitical atmosphere in the society, and the personal traits, spiritual homogeneity, tribal life style, the exile and distance from the family all led Bahman Beigi to the Romantic School. However, by purifying the features of this School, he avoided its radical aspects and created pleasant works which move between reality and imagination. The imaginative and real aspects of his works are so mixed that make their distinction difficult.

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Author(s): 

BAKHTIYARI MEHDI

Issue Info: 
  • Year: 

    2011
  • Volume: 

    2
  • Issue: 

    8
  • Pages: 

    199-215
Measures: 
  • Citations: 

    0
  • Views: 

    1705
  • Downloads: 

    0
Abstract: 

The purpuse of this essay is that scrutiny semblance of ancient myths of iran and comparison of those. The author mentions his theory about to how start of myths then he conclude the relation between myth and philosophy. In continue he scrutiny of most important similes between persian myths and adventures of prophets and unmerciful kings which mention in holy books. For example similes between siavoosh and abraham.The most important conclude of these essay is reletions between myths and historical adventures or between two diffrent myths and how efficacy of those.

Yearly Impact: مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Issue Info: 
  • Year: 

    2019
  • Volume: 

    6
  • Issue: 

    2
  • Pages: 

    47-48
Measures: 
  • Citations: 

    0
  • Views: 

    162
  • Downloads: 

    71
Keywords: 
Abstract: 

With enthusiasm, we have read the article titled “ Delivering bad news: when my patient was my own mother” by Doctor Tahmasebi published in the latest issue of Archives of Breast Cancer. 1 We congratulate the author for this valued article on such an important theme, and at the same time would like to make some comments regarding the issues presented in that paper. . . .

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Author(s): 

Bijari Bita

Issue Info: 
  • Year: 

    2024
  • Volume: 

    31
  • Issue: 

    3
  • Pages: 

    256-260
Measures: 
  • Citations: 

    0
  • Views: 

    28
  • Downloads: 

    0
Abstract: 

Despite marked improvements in the health index in recent years, the right to health of millions of people is under increasing threat. The right to health is everyone's right to enjoy the highest attainable physical and mental health standards. It is closely linked to the realization of other human rights. The right to health encompasses access not only to health services but also to economic stability, quality education, employment, housing, suitable living facilities, and other aspects that contribute to health. To overcome these challenges, the theme of World Health Day 2024 has been selected as "My Health, My Right." This year's theme was selected to champion the right of everyone, everywhere, to have access to quality health services, education, and information, as well as healthy drinking water, clean air, good nutrition, quality housing, good working and environmental conditions.

Yearly Impact: مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Author(s): 

Issue Info: 
  • Year: 

    2022
  • Volume: 

    38
  • Issue: 

    1
  • Pages: 

    47-48
Measures: 
  • Citations: 

    1
  • Views: 

    1
  • Downloads: 

    0
Keywords: 
Abstract: 

Yearly Impact: مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Author(s): 

TAHMASEBI MAMAK

Issue Info: 
  • Year: 

    2019
  • Volume: 

    6
  • Issue: 

    1
  • Pages: 

    4-5
Measures: 
  • Citations: 

    0
  • Views: 

    145
  • Downloads: 

    54
Keywords: 
Abstract: 

A physician's delivery of physical, psychological, and spiritual care are all influenced when they have to look after their own family members. Patientphysician communication and the quality of care may be especially affected. ...

Yearly Impact: مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Journal: 

HALAL JOURNAL

Issue Info: 
  • Year: 

    2022
  • Volume: 

    5
  • Issue: 

    1 (پیاپی 12)
  • Pages: 

    26-32
Measures: 
  • Citations: 

    0
  • Views: 

    61
  • Downloads: 

    0
Abstract: 

Introduction: Premenstrual syndrome is one of the most common disorders in women of childbearing age. Since the main cause of this syndrome is unknown. Adherence to an appropriate dietary pattern concerning drug treatment methods is safe, low-cost, and lowcomplication. This study aimed to evaluate the level of physical activity and dietary patterns based on the food pyramid and MY PLATE on the severity of the premenstrual syndrome. Methods: 45 female students living in medical dormitories of Mazandaran were selected in each group (case and control). The initial sampling method was easy and purposeful. In the first stage of the study, anthropometric indices were collected by a questionnaire. The American College of Obstetrics and Gynecology (ACOG) diagnostic criteria were used to assess the frequency and severity of PMS symptoms. They were moderate to moderate in severity and were diagnosed as PMS. 45 people in each case and control group were eligible to participate in the trial. Next, individuals filled out a food pyramid questionnaire and were asked about my plate pattern. On paper and the blank my plate pattern (empty plate representing a person's normal intake filled in by individuals) the shares for each group. In this food pattern, they specify. It was also recalled that 24-hour food was received 2 days before menstruation. Results: In the bread and cereals group, there was a significant relationship between the consumption of lavash bread and pasta and the severity of PMS symptoms. Also, a significant relationship was found between the consumption of fruits and sweets and the severity of PMS symptoms Conclusion: In general, eating whole grains, and fruits, and reducing the intake of simple carbohydrates and sweets can be effective in relieving the symptoms of PMS.

Yearly Impact: مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Author(s): 

GREENWOOD J.

Journal: 

MATHEMATICS TEACHER

Issue Info: 
  • Year: 

    1984
  • Volume: 

    77
  • Issue: 

    9
  • Pages: 

    662-663
Measures: 
  • Citations: 

    1
  • Views: 

    212
  • Downloads: 

    0
Keywords: 
Abstract: 

Yearly Impact: مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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